Easy Baked Brie with Parmesan and Panko: The Ultimate Appetizer Recipe
Looking for an impressive yet simple appetizer? Look no further!
Our Easy Baked Brie with Parmesan Panko is the perfect choice for your next gathering. This delectable baked brie recipe combines creamy cheese with crispy panko Parmesan breadcrumbs, making it a crowd-pleaser that’s both delicious and easy to prepare.
Why You'll Love This Baked Brie Recipe
If you're searching for easy appetizer recipes or the best baked brie ideas, you've come to the right place. This recipe stands out for several reasons:- Quick Preparation: This baked brie takes just minutes to prepare and a short bake time, making it an excellent option for busy hosts.
- Delicious Flavor: The combination of gooey brie, nutty Parmesan, and crispy panko breadcrumbs creates a rich and satisfying flavor profile.
- Versatile Serving Options: Serve this baked brie with fresh baguette slices, crackers, or fruit for a gourmet touch that complements any party spread.
Ingredients for the Perfect Baked Brie
Here’s what you’ll need for this easy baked brie with Parmesan and panko:
- 1 round of Brie cheese (8 oz) – Opt for a high-quality Brie for the best results.
- 1/2 cup Parmesan Panko breadcrumbs – Using these Piedmont Pennies' breadcrumbs will be a gamechanger
- 2 tablespoons olive oil – For drizzling over the top, I opt for Graza's Drizzling Oil
- 1 tablespoon Honey (optional) – For a touch of sweetness! Choose a local honey when possible.
How to Make Easy Baked Brie with Parmesan and Panko
Follow these simple steps to create your delicious baked brie:
1. Preheat Oven: Begin by preheating your oven to 350°F (175°C).
2. Prepare the Brie: Place the round of Brie cheese on a baking dish lined with parchment paper.
3. Make the Topping: In a small bowl, add the Parmesan Panko cheesy breadcrumbs and drizzle with olive oil, mix until combined.
4. Top the Brie: Sprinkle the Parmesan Panko mixture evenly over the top of the Brie.
5. Bake: Bake in the preheated oven for 10-15 minutes, or until the cheese is melted and the topping is golden brown.
6. Serve: Drizzle with honey (if desired) and serve immediately with a small cheese serving knife.
Tips for the Perfect Baked Brie
- Choose Quality Cheese: A good-quality Brie will melt better and taste richer.
- Customize Your Topping: Feel free to add herbs like rosemary or thyme for an extra layer of flavor.
- Serve Warm: This dish is best enjoyed warm, so serve it right out of the oven for a gooey, delicious treat.
Pairing Suggestions
This baked brie pairs wonderfully with a variety of items. Consider serving it with:
- Crusty Bread: Fresh baguette slices or crostini work great.
- Crackers: Choose Piedmont Pennies for a crunchy contrast, we'd choose the three pack trio of flavors for your guests to choose from
- Fruit: Fresh apples or pears complement the creamy cheese beautifully.
Final Thoughts
Our Easy Baked Brie with Parmesan Penny Panko Crumbs is a go-to recipe for anyone looking to impress guests with minimal effort. Whether you're hosting a casual get-together or a festive celebration, this baked brie is sure to be a hit.
For more delectable appetizer recipes and culinary tips, be sure to follow our Piedmont Pennies' recipe blog at piedmontpennies.com. Discover new favorites combos and elevate your cooking game with cheesy panko.
Stay Cheesin!
Becca