Soft Italian Summer Vibes
Beige Trucker Hat
4-pack Penny Bank - 9.6 oz each
What are "Pennies"?
An upgrade to the Southern cheese straw, Piedmont "Pennies" are bite-sized cheesy biscuit bites of heaven. Pennies are small, round, crunchier, cheesier and more satisfying than softer cheese straws, with no bitter aftertaste.
What are cheese straws made of?
Hard, sharp cheeses, flour, butter, salt, and spices.
Why are cheese straws popular in the South?
Cheese straws were a way of preserving cheese in the hot, humid Southeastern United States climate. They gained popularity in the mid-60s as a go-to appetizer for cocktail parties.
What is the best cheese to use for cheese straws?
Hard, aged cheeses like cheddar are best for baked cheese straws.
Do you need a cookie press for cheese straws?
No! You can hand roll, cut, or in our case, "pinch Pennies" into any size you desire.
Don't Waste a Crumb! Explore recipes
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Simple Italian Hugo Spritz Recipe
It's the soft-Italian summer, and no apertivo is complete without a Hugo Spritz cocktail. Popular in Northern Italy, the Hugo Spritz is a cousin to the Aperol Spritz, but less...
Simple Italian Hugo Spritz Recipe
It's the soft-Italian summer, and no apertivo is complete without a Hugo Spritz cocktail. Popular in Northern Italy, the Hugo Spritz is a cousin to the Aperol Spritz, but less...
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Crunchy Celery Caesar Salad with Piedmont Penny...
Experience the ultimate crunch and flavor with our Celery Caesar Salad featuring Piedmont Penny panko cheesy breadcrumbs. Perfect for any meal this summer, and easy to prepare ahead of time!...
Crunchy Celery Caesar Salad with Piedmont Penny...
Experience the ultimate crunch and flavor with our Celery Caesar Salad featuring Piedmont Penny panko cheesy breadcrumbs. Perfect for any meal this summer, and easy to prepare ahead of time!...
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Baked Crab Dip with Penny Panko Crunch
Let’s dive into this ultimate crab dip recipe!
Baked Crab Dip with Penny Panko Crunch
Let’s dive into this ultimate crab dip recipe!
