Becca's Grandbetty enhanced a southern cheese straw recipe, making it irresistibly crunchy and delightfully spicy. Growing up, Becca's Dad taught her learned how to 'pinch Pennies' for holiday gifts.

After years in corporate America and many 5-star Penny reviews, Becca launched "Piedmont Pennies" as an MBA class project to help the world "Stay Cheesin" during COVID-19.

Today, Piedmont Pennies bakes full-time in Charlotte, NC. Penny Pals (our loyal customers) can find Pennies in retail stores in 20 states, Canada, as well as online, shipping nationally.