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A lesson in cheesy history...

What are Cheese Straws?

What are "Pennies"?

An upgrade to the Southern cheese straw, Piedmont "Pennies" are bite-sized cheesy biscuit bites of heaven. Pennies are small, round, crunchier, cheesier and more satisfying than softer cheese straws, with no bitter aftertaste.

What are cheese straws made of?

Hard, sharp cheeses, flour, butter, salt, and spices.

Why are cheese straws popular in the South?

Cheese straws were a way of preserving cheese in the hot, humid Southeastern United States climate. They gained popularity in the mid-60s as a go-to appetizer for cocktail parties.

What is the best cheese to use for cheese straws?

Hard, aged cheeses like cheddar are best for baked cheese straws.

Do you need a cookie press for cheese straws?

No! You can hand roll, cut, or in our case, "pinch Pennies" into any size you desire.

Frequently Asked Questions

FAQs

Can you ship to my gift recipient?

Yes! Please enter your recipient's address at checkout. All recipients receive a packing slip (no receipt). Add a gift message on the cart page.

Can I order now and ship later?

Yes! In the cart page, please write a gift message and your requested ship date. Our team will take care of the rest!

Can you send Pennies to a bulk list of recipients?

Yes! Please email hello@piedmontpennies.com with the product name and your recipients' name and address. We will send an invoice to pay via credit card and ship them on your requested date with your gift message.

Do you provide bulk order discounts?

Yes! For bulk order discounts, please email hello@piedmontpennies.com for more information and available inventory.

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